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Specially selected domestic beef steak
3900 yen(Tax included)
A luxurious steak made with specially selected domestic beef.Grilled vegetables and toast.The steak, made from dry-aged meat and slowly cooked, is absolutely delicious! The toast served after eating the meat is also incredibly tasty, as the broth soaks up the bread.At the counter seats, the chef will carefully cook the sushi right in front of you.Please enjoy a luxurious moment.
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Exquisite okonomiyaki made in the authentic Osaka style
980 yen(Tax included)
Teppanyaki is classic with flour-based dishes, but the okonomiyaki made by a chef who learned the true essence of teppanyaki in Osaka is truly exquisite.A fluffy texture that you won't find anywhere else.The combination of the flavorful dashi dough and rich sauce is irresistible, resulting in many repeat customers.Please be sure to try it when you come to Teppanyaki Tonbo.
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Assorted seasonal seafood
2300 yen(Tax included)
We use seasonal seafood carefully selected at the market.The perfect accompaniment to alcoholic drinks ◎ Fresh seafood carefully grilled and presented.We use carefully selected ingredients, including our store's best recommendation, "live octopus from Akashi," and we are particular about sourcing them.*Contents may change depending on the season.
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Recommended MENU that changes every month!
We also offer recommended à la carte dishes that use seasonal ingredients, etc., depending on the month.We are devised to provide the best food at all times so as not to get tired of our customers.Please enjoy yourself in a relaxed space.
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Fluffy horori, dashi-rolled eggs made on an iron plate
Because it is a teppanyaki restaurant, we would like you to enjoy the "broiled omelet made on the teppanyaki".It melts in your mouth.
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Onion slices made with Awaji Island onions
480 yen(Tax included)
Thins the blood
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Special salad with 7 kinds of vegetables - with homemade dressing
¥ 920(Tax included)
Homemade dressing is popular
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Today's carpaccio
1200 yen(Tax included)
Scallops, Akashi octopus, red sea bream, etc...
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Awaji Island onions
¥ 650(Tax included)
Most popular
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Asparagus (spring to summer)
980 yen(Tax included)
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Eggplant (spring to summer)
¥ 650(Tax included)
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Lotus root (Autumn to Winter)
¥ 650(Tax included)
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Thick Shiitake Mushroom (Autumn to Winter)
880 yen(Tax included)
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Assortment of 5 kinds
1980 yen(Tax included)
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Grilled Offal (with sauce, salt or kimchi)
980 yen(Tax included)
Your favorite flavor
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Seafood gratin
950 yen(Tax included)
Homemade white sauce
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Rolled eggs made on a hot plate
¥ 780(Tax included)
It's fluffy
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Crispy baked cheese
880 yen(Tax included)
Very popular
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Large oysters (winter to spring)
1280 yen(Tax included)
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Cod milt (winter)
1380 yen(Tax included)
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Assortment of 3 kinds
2300 yen(Tax included)
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Excellent Sirloin Steak (100g)
3900 yen(Tax included)
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Specially selected fillet steak (100g)
4200 yen(Tax included)
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Luxury 2-piece platter (sirloin & filet) (120g)
4800 yen(Tax included)
*The toast will be reheated after the meat has been eaten.We use dry-aged meat.The meat slowly grilled on the hot plate is absolutely delicious! The toast after you've finished eating the meat is also incredibly tasty, with the meat juices soaking up the bread!
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Pig Ball
980 yen(Tax included)
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Pork and onion
980 yen(Tax included)
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Pork soba
980 yen(Tax included)
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Honey toast with vanilla ice cream
¥ 620(Tax included)
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Salted sweet potato ice cream
¥ 620(Tax included)
Winter only
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A counter seat where you can enjoy the sizzling sound and fragrant smell in front of you.You can order it and then bake it, you can enjoy a freshly baked hot teppanyaki ♪ Enjoy delicious teppanyaki and liquor in the shop full of adult mood.Women's gatherings, dates, special dinners ◎
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In-store reservations are available from 15 people to 17 people.With a calm adult atmosphere, it can be used for various scenes. 歓 Welcome party, company party, special party.Please use it by all means.
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"Chef's Omakase Course" that uses only seasonal fresh ingredients. You can enjoy the special teppanyaki dish from time to time.Our teppanyaki steak uses a special A5 rank.Only the ingredients that the manager thinks are delicious are carefully selected and used.
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Commitment to ingredients
Cooking particular about seasonal seafood and vegetables, including steaks that carefully selected Japanese domestic black beef, aged.Especially meat will serve as steak only domestic Kuroge Wagyu of A4 ~ A5 centered on Miyazaki beef who achieved the first consecutive victory in Japan by cattle contest "Wagyu Wagyu Capacity Competition Association".Please enjoy it.
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Teppanyaki simple flavored
"I'd like you to taste the original taste of the material itself to the maximum" For that reason, I am committed to simple flavoring, so I do not use any extra seasonings at all, so you can feel the taste of vegetables and meat as it is .
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Counter seat7Person(s) × 1
◆ There is a counter seat that you can feel free to stop ◎ It is welcome to visit a small number of people per person ♪
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Chartering17Person(s) × 1
- Maximum number of people
Sitting style only
◆ We accept charter from 15 to 17 people ◎ Please feel free to consult.
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Seasonal special ingredients
We order and use carefully selected products from various places.You will be thrilled with the aroma and heat of the food being baked in front of you♪
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I will bake in front of you
The decor is moody, the food is delicious and the sake is delicious.You can see the iron plate performance woven in front of you 目 の
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We accept reservations
It is reserved for 15 people to 17 people.In addition, we will be happy to cooperate with you upon consultation.記念 日 for the anniversary party
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Chef's course
Chef's Choice Course We go to the market and use carefully selected seasonal ingredients.
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Charges are accepted.
It is reserved for 15 people to 17 people.In addition, we will be happy to cooperate with you upon consultation.記念 日 for the anniversary party
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3 minutes walk from Akikawa Station
Good location, just a short walk from the station.How about dinner or date from work ♪